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Olivéma Balsamic vinegar with Grape Juice Syrup (Petimezi)

Olivéma Grape Juice Syrup (Petimezi)

is a Cretan speciality, used in Greek cuisine since ancient times as a natural sweetener to pastries, puddings, beverages and other dishes. Seeing that it contains healthy nutrients it is considered a diet-friendly alternative to sugar, jams and other calorie-rich syrups. Serving suggestions include mixing with stewed fruit (such as apples, pears, quince); eating with plain yoghurt; adding to cookies; using to marinade meats and wild game. A 100% natural product from Crete.

 

 

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